Food

Have you ever have a time when your body literally craves and NEEDS barbecue? Hi, me, everyday. You can imagine my excitement when I first found out about this new spot in the sud-ouest that was serving bbq. There’s just something about smokey meat that’s been sauced in sweet and tangy mix of pan drippings, […]

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You’ve probably walked past this on numerous occasions the last time you were in Chinatown stocking up on your yearly quota of chocolate Pocky, or going for dim sum. To the uninitiated, the bbq stand might look intimidating with its glass window showcasing various roasted and barbecued meats glistening under the heat lamps and the […]

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Do you like pork buns? Of course you do, they’re all the rage and are so hot right now. If you can’t make it out to your nearest momofuku to cop these really inexpensive porky treats at super inflated prices, I’ve got a solutions for you, make your own! My recipe for braised pork belly […]

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We are finally at that time of the year when the spring thaw releases the cold clutch of old man winter’s grip over the city and when we welcome the warm weather by abusing our pancreases into producing more insulin for the litres of maple syrup we ingest. Like clock work, hungry hoards of people […]

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Every year Montreal hosts one of the world’s biggest winter festivals, Montreal en Lumiere, attracting close to a million people – visitors and locals alike – to bask in the winter wonders that Montreal has to offer. From inviting some of the world’s best chefs to take part in the gastronomy program of the festival, […]

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Often when it’s cold outside, our bodies crave hot and hearty foods; beefy stews to warm the bones, rich soups to comfort the soul, or century egg congee exfoliating face mask. The stigma of this seasonal dining isn’t something I believe in – yes a steamy hot bowl of pho tastes best when it’s minus-ridiculous […]

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