Shut Up and Eat In Your Pocket – Field Trip App

google field trip

April 17, 2014

in Ahuntsic / Cartierville, Chinatown, Cote-des-Neiges, Downtown, Étienne-Desmarteau, Food, Food Trucks, Gay Village, Latin Quarter, Laval, Little Italy, Mile-end/Plateau Mont-Royal, Montreal west, NDG / Westmount, Old Montreal / Old Port, Outremont, Parc Extension, Rosemont, Saint Michel, Saint-Édouard, Sud-Ouest, Verdun, Ville Marie, Ville St. Laurent, Villeray, West-island

Montreal is YOUR city and it’s time that you explore it, so let Google and Shut Up and Eat help! Shut Up and Eat has partnered with Google to help guide you to the cool, hidden, unique, and most importantly, DELICIOUS things in the world around you! [click to continue…]

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Dumplings in Parc Ex – Jiu Xiang Dumpling

jiu xian yuan

April 16, 2014

in Parc Extension

I love dumplings. I don’t know many people who don’t like dumplings – that’s only because I don’t have time for people like that in my life and can’t be bothered to befriend them. I will go where the dumplings are; near or far, if there are delicious bundles of meat wrapped in flour dough and served with sauce, you’ll probably find me there, pulling out a seat for you. I’m a dumpling gypsy – not a gypsy dumpling; I can only imagine those things being made with lots of yak cheese and questionable meat. So roaming the city and following my nose for my next dumpling haunt, you can imagine how surprised I was when my nose led me into a repurposed sports bar in a neighbourhood known for Indian restaurants. [click to continue…]

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Your Poutine Style – What Your Poutine Says About You

I’ve often said that poutine is the perfect dish; it encompasses all major food groups: fries, gravy and cheese. With literally hundreds of restaurants that serve our unofficial official dish, poutine alliances in this city run smoked-meat deep. If you ask any true Montrealer where to cop the best poutine, nine times out of 10, […]

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Dried Scallop and Egg White Fried Rice – Recipe

There are only but a handful of actual fried rice dishes that you can find on most Chinese restaurant menus or make at home. Most fried rice dishes come out of necessity to eat up the left overs that are sitting around in the fridge; which coincidentally was the way my famous, smoked meat poutine […]

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Thumbnail image for Brunch With Flair – Régine Café

Brunch With Flair – Régine Café

In recent years, restaurants around the city are opening their doors on the weekends to facilitate everyone’s favourite weekend pastime – bitching about a hangovers over food. Besides the hoopla of publicly outing and blacklisting no-show reservation-makers, the other current trend in Montreal is the brunch service. Serving up classic and fun signature twists on […]

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Thumbnail image for Best Dishes in Cote des Neiges

Best Dishes in Cote des Neiges

Cote des Neiges is one of, (if not the most) culturally diverse neighbourhoods in the entire city that it probably unlocks some sort of achievement in the Quebec proposed Charter of Values. Having grown up in the area, I can attest to the fact that this neighbourhood is diverse, colourful and is exactly what makes […]

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