Once upon a time I vowed to “not leave one hot pot lid unturned, snail shell unhollowed, or souvlaki foil emptied” and a bunch of other inspiring and ambitious proclamations. And I’ve kept my promise, from the west island, to the east end, Montreal north, to the southwest I’m discovering it all. I don’t often venture outside Montreal – or at least document my findings on here – after all I’ve made the clear distinction to bring froth the best of our city. However, when I get word of places in the “Greater Montreal Area” aka off-island, AKA, Laval, or South shore, I can’t ignore the possibility of a worthwhile blip on the radar. That why this week I’m going to tell you about the one of the hottest brunch destinations that just happens to be in Laval at a place called Manti. [click to continue…]
November 20, 2019
in Food
In case you don’t follow me on social media – you’re really missing out – but I recently announced a new project of mine: A PODCAST – Dudes Talk Food! That’s right friends, time for you to lay your ears on my angelic voice so powerful that it makes blind nuns regain their vision, so persuasive that it can convince the 5th dentist so that they now all recommend the leading toothpaste and delicate enough to put the most finicky baby to sleep! [click to continue…]
What are some of your food goals? Some people might strive to bake the perfect cake or want travel the world to eat at a Michelin starred restaurants. Others may want to compete and crush 74 hot dogs in 10 minutes or try and have their bodies process dairy without fireworks and regret. Mine are pretty simple. One was to try and find the best pho in Montreal and more recently, to eat at all the dumpling restaurants in the Westisland. Seems so funny to be saying that, as if there are options in the west, but there are! I checked out this new spot called Dumpling King to add to the list! [click to continue…]
